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OUR TEQUILA
After years of development, we are finally ready to share our tequila with the world. Hecho en Jalisco, Mexico
BLANCO
Made with 100% Mexican Blue Agave. Slowly fermented for 48-60 hours, then double distilled in copper pot stills. This blanco tequila is perfect for the classic cocktail with hints of banana and cinnamon.
TASTE
Medium, Banana, Citrus, Spice, Complex
REPOSADO
Made with 100% Mexican Blue Agave. Pot distilled, then slow aged adding flavors of oak and caramel with a complex finish. A perfect tequila for sipping or high-end cocktails.
TASTE
Rich, Caramel, Oak, Complex
ANEJO
Made with 100% Mexican Blue Agave. Roasted in brick ovens for 36-54 hours, allowing the tequila to retain its sweet, natural, mellow flavors. Slow fermented 48-60 hours, then distilled in copper pot stills for a rich taste with notes of caramel and oak. Aged for a minimum of 1.5 years in white oak barrels.
TASTE
Intense, Caramel, Oak, Lengthy
EXTRA ANEJO
Made with 100% Mexican Blue Agave. Roasted in brick ovens for 36-54 hours allowing the tequila to retain its sweet, natural, mellow flavor. Slow fermented then distilled in copper pot stills for rich, natural hints of vanilla, coconut, caramel and oak notes. Aged for three years in white oak barrels.
TASTE
Rich, Butterscotch, Hazelnut, Vanilla, Smooth